News Best Italian Sweet Wine 2025: Ruzzese Diciassettemaggio & Cà du Ferrà Olivier Watson November 12, 2024 3 min 0 Discover Ruzzese, the award-winning sweet Italian wine from Liguria. With a score of 97/100, it offers a unique tasting experience. Try it today!The Sweet Renaissance of Ruzzese: A Unique Italian Wine The world of Italian wines is vast and diverse. Among the many varieties, Ruzzese stands out as a hidden gem. This unique grape, native to Liguria, has a rich history and a promising future. Recently, it gained recognition as the Best Sweet Italian Wine in the Winemag 2025 guide. The Ruzzese 2020 Diciassettemaggio from Cà du Ferrà received an impressive score of 97/100. This accolade highlights the dedication and passion behind its revival. The project to recover Ruzzese is led by Davide Zoppi and Giuseppe Luciano Aieta. They collaborated with enologist Graziana Grassini to bring this grape back to life. Their efforts have not only revived a forgotten variety but also created a wine that captivates the senses. The Ruzzese is characterized by its small, thick-skinned grapes, which contribute to its unique flavor profile. Moreover, the wine’s production process is meticulous. The grapes undergo a late harvest, followed by a careful drying process. This method enhances the wine’s sweetness and complexity. As a result, Ruzzese offers a delightful tasting experience that is both refreshing and indulgent. The Art of Winemaking at Cà du Ferrà Cà du Ferrà is more than just a winery; it is a testament to the art of winemaking. Located in Bonassola, this winery has become a beacon for quality Italian wines. The vineyard is situated on terraces overlooking the sea, providing optimal sun exposure. This unique location allows the Ruzzese grapes to thrive, producing wines of exceptional quality. The journey of Ruzzese began in 2015 when Zoppi and Aieta planted their first vines. Over the years, their dedication transformed a mere 77 vines into a flourishing vineyard of 1,500. This growth reflects their commitment to quality and sustainability. The vineyard’s south-facing slopes ensure that the grapes receive ample sunlight, which is crucial for their development. In 2020, the first harvest marked a significant milestone. The grapes were carefully picked and placed in fruit crates for drying. This process lasted approximately two and a half months, allowing the grapes to concentrate their sugars. The result is a wine that is not only sweet but also complex and aromatic. A Taste of Liguria: The Ruzzese Experience Tasting Ruzzese is an experience that transports you to the heart of Liguria. The wine boasts a harmonious balance of flavors, making it a perfect companion for various dishes. Its sweetness pairs beautifully with desserts, cheeses, and even spicy dishes. The versatility of Ruzzese makes it a favorite among wine enthusiasts. The tasting notes reveal a delightful profile. With scores of 9 for floral notes and 10 for fruitiness, Ruzzese captivates the palate. Additionally, it scores 8.5 for freshness and 7 for savoriness. These attributes contribute to its overall harmony, rated a perfect 10. Moreover, the wine’s alcohol content of 14% is well-integrated, ensuring a smooth drinking experience. Whether enjoyed immediately or aged for a few years, Ruzzese promises to delight. Its easy drinkability and vibrant character make it a must-try for anyone exploring Italian wines. In conclusion, the Ruzzese Diciassettemaggio 2020 from Cà du Ferrà is a remarkable achievement in the world of wine. Its revival is a testament to the passion and dedication of its creators. As more people discover this unique Italian wine, its legacy will continue to grow, ensuring that Ruzzese remains a cherished part of Italy’s rich wine heritage. Photo by Jim Harris on Unsplash Source: WineMag – Wine – Miglior vino dolce italiano Guida Winemag 2025: Ruzzese Diciassettemaggio, Cà du Ferrà Austrian wine 0 FacebookTwitterPinterestEmail Olivier Watson Olivier Watson is a passionate food and travel enthusiast with a particular fondness for rosé wine. Hailing from a vibrant culinary background, Olivier has spent years exploring the world’s most renowned wine regions, from the picturesque vineyards of Provence to the sun-drenched hills of Napa Valley. His love for rosé is not just about the wine itself; it’s about the experiences and memories created over a glass with friends and family. Jac’s Lesson: Insights and Takeaways Hofstätter 2024: New Cru and Bright Future with Niklas Foradori Hofstätter 2024: New Cru and Bright Future with... November 12, 2024 Jac’s Lesson: Insights and Takeaways November 12, 2024 Discover Cantina Ripa della Volta: Eco-Friendly Wine in... November 12, 2024 Best Italian Orange Wine 2025: Vis Uvae 2018... 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