News Exploring Brunori Sas’ Wines: A Melodic Journey by Olivier Watson February 14, 2025 3 min 0 Brunori Sas' wines offer an intriguing mix of flavors! Dive into this passionate review and discover a hidden gem in Calabria's vineyards.A Passionate Introduction to Wine and Music As I settled down to explore the wines from Le Quattro Volte, the passion of Calabrian artist Brunori Sas was palpable. Known for his poetic lyrics, his music sets a perfect backdrop for savoring these unique offerings. With each sip, I felt like I was traveling through the vibrant landscapes of Calabria, where the beauty of the land reflects in the wines produced there. This is not just wine; it’s an experience! I tasted three distinct bottles, each accompanied by a track from Brunori’s album. The first was Colbotto, a lively sparkling rosé that hinted at playful notes but left me craving more depth. The second, Vivavì, was a macerated white that boasted character but struggled with balance. Finally, there was Pimi, a red that promised richness but faltered at the finish. Each wine told its story, but they also raised questions about their potential. The Heart of Calabria: A Land of Richness Located between the stunning Sila National Park and Pollino National Park, the winery thrives in a region steeped in tradition. Brunori’s passion for wine stems not just from artistic expression but from a deep love for his homeland—this land where “snow mixes with honey.” The choice to cultivate indigenous grape varieties like Magliocco Canino and Mantonico reflects a commitment to authenticity. Brunori’s venture into winemaking aligns with his personal philosophy of celebrating local culture and environmental stewardship. It’s fascinating how his artistry in music translates into the meticulous crafting of wines that respect nature without pesticides or synthetic products.My wife and I decided to take a walk before dinner while vacationing in Port Ellen. We wanted to see the distillery from across the bay and the sun was setting at just the right time. If you look closely at the left side of the photo, you can see two seals laying on rocks. We were told at the local pub that it is very rare to see seals in that part of the island. Tasting Notes: Discovering Unique Flavors Colbotto Vino Rosato Frizzante 2022 Starting with Colbotto, I found aromas reminiscent of sweet almonds and white pepper, intertwined with floral hints. However, while it entered my palate joyfully, it ended on a slightly bitter note—leaving me pondering its full potential. Aromas: Sweet almonds, red orange Palate: Freshness meets bitterness Conclusion: A delightful start but lacks closure Vivavì 2022 Next was Vivavì, an orange-hued beauty made from Mantonico grapes. The extended skin contact crafted intriguing flavors ranging from apricot to savory herbs like thyme. But despite its body, it struggled to find its stride—an imbalance that left me wanting more cohesion. Aromas: Apricot, unripe loquat Palate: Weighty yet acidic Conclusion: Character-rich but needs refinement Pimi 2020 Finally, expectations were high for Pimi—the flagship red made from Guarnaccino grapes grown at altitude. The initial volatile notes gave way to earthiness and cola flavors; however, a green tannin left an unbalanced finish that didn’t quite fulfill its promise. Top 11 German Pinot Noirs You Must Try November 21, 2024 12 Why the Global Wine Communicator Awards Matter Now January 27, 2025 3 First Punk Banquet: A Roman Emperor’s Dark Celebration December 7, 2024 4 Aromas: Earthy tones, cocoa hints Palate: Rustic tannins impact balance Conclusion: Potentially great but currently uneven Final Thoughts: Hope for Growth Caro Brunori, your music inspires hope and renewal—and so too do we hope for your wines to evolve over time! Just as you sing about rebirth and growth in life, may your wines also find their rightful place on our tables. Each bottle is a work in progress—a testament to both passion and patience. Ultimately, tasting these wines felt like listening to an unfinished symphony; each note has potential but awaits perfect harmony. So here’s to Brunori Sas—a musician turned vintner—whose journey through wine is as captivating as his songs.Blurred tree in the background Photo by Kym Ellis on Unsplash agave wineCalabria Olivier Watson Olivier Watson is a food and travel enthusiast, especially when it comes to rosé wine. Growing up in an ebullient atmosphere of fine culinary delights, he has traveled throughout most of the famous wine regions of the world-from quaint vineyards in Provence down to the sun-kissed hills of Napa Valley. For Olivier, the love of rosé is not only about the wine but also the memories over a glass with friends and family. previous post Discovering Cacio e Pepe: A Love Letter to Rome Discovering Cacio e Pepe: A Love Letter to... February 14, 2025 Tequila Sunrise: Rediscovering a Cocktail’s Colorful Past February 14, 2025 Why Vermouth Deserves a Comeback in Cocktails February 14, 2025 Confine: A Pizza Experience That Defies Expectations February 14, 2025 Wine Pairing Secrets: Finding Love in a Glass February 14, 2025 Why Shablo’s Oyster Passion Makes Dining Unforgettable February 14, 2025 Why Vegan Pizza Became My Guilty Pleasure February 14, 2025 Scotch Exports: Why the Shift in Preferences Matters February 14, 2025 Napa Valley Wines: A Global Journey Beyond Borders February 14, 2025 Why Every Wine Lover Should Care About Vignaioli... February 14, 2025 Leave a Comment Your rating: * By using this form you agree with the storage and handling of your data by this website.