Discover Cantina Ripa della Volta: Eco-Friendly Wine in Valpantena

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Discover Ripa della Volta, a sustainable winery in Valpantena, Valpolicella, blending organic farming with innovative winemaking for exceptional wines.

The Sustainable Vision of Ripa della Volta

Ripa della Volta is not just a winery; it embodies a sustainable philosophy. Founded in 2015 by Andrea Pernigo, this vineyard is located in the Valpantena region of Valpolicella. The winery aims to merge territory, wine, and culture into a cohesive experience.

The concept of a "Creative Organic Farm" drives their practices. This approach emphasizes respect for the land and its resources. By focusing on organic cultivation, Ripa della Volta aims to preserve and enrich the soil over time.

Their commitment to sustainability is evident in their agricultural ecosystem. They cultivate not only vineyards but also olive trees and aromatic herbs. This diversity contributes to a virtuous cycle of sustainability, enhancing the quality of their wines.

Scientific Approach to Winemaking

Ripa della Volta employs a scientific method to manage its vineyards. The winery utilizes the patented Bigot Index to assess vineyard quality. This innovative approach measures nine parameters, including leaf area and grape health.

By analyzing over 10,000 data points annually, Ripa della Volta optimizes grape production. This meticulous attention to detail ensures that each vineyard is treated as a living organism.

The winery’s 25 hectares include 15 dedicated to vineyards. This careful management allows them to produce around 50,000 bottles each year. Each bottle reflects their artisanal philosophy and commitment to sustainability.

The Unique Terroir of Valpantena

Valpantena is a hidden gem in the heart of Valpolicella. This valley, located near Verona, boasts unique soil types that enhance wine quality. The marly and calcareous soils are rich in minerals, contributing to the complexity of the wines.

The valley’s north-south orientation and proximity to the Lessini Mountains promote excellent ventilation. This natural airflow benefits grape health and quality. Additionally, the higher altitude provides a cooler climate, ensuring a significant temperature variation between day and night.

Ripa della Volta aims to highlight the distinct characteristics of Valpantena. Their wines are crafted to break away from the stereotype of Amarone as a "method wine." Instead, they focus on creating wines that are representative of their unique terroir.

The Wines of Ripa della Volta

Ripa della Volta produces a range of wines that reflect their commitment to quality. Their goal is to create wines that are both identity-driven and representative of the territory. This philosophy is evident in their choice of grape varieties.

In addition to traditional grapes like Corvina and Rondinella, they also cultivate lesser-known varieties. Spigamonte and Turchetta are examples of these unique grapes. These varieties add depth and character to their wine offerings.

Valpolicella Superiore DOC 2022

The Valpolicella Superiore DOC 2022 is a fresh and agile wine. Its brilliant ruby color hints at its lightness. On the nose, it reveals floral notes of violet and lavender.

The palate is vibrant, showcasing red fruit flavors like ripe cherries and pomegranate. A pleasant peppery note adds complexity. The wine is smooth, with a refreshing finish and silky tannins.

Valpolicella Ripasso DOC 2021

The Valpolicella Ripasso DOC 2021 undergoes two years of aging in large barrels. This process rounds out the wine without overpowering its identity. Aromas of young red fruit mingle with darker notes of blackberries and dried plums.

A subtle toasted and spiced note enhances the experience. The tannins are more pronounced than in the Superiore, yet they remain balanced. The wine retains its signature freshness, a hallmark of Ripa della Volta.

Amarone della Valpolicella 2019

The Amarone della Valpolicella 2019 is aged for three years in large barrels. This aging allows for the polymerization of tannins, resulting in a fresh and drinkable wine. The nose is dominated by ripe fruit notes, including cherries and citrus.

On the palate, the wine is rich, with well-integrated alcohol and vibrant acidity. The finish is dry and contemporary, showcasing velvety tannins.

Amarone della Valpolicella Riserva 2016 (Preview)

Currently not available for sale, the Amarone della Valpolicella Riserva 2016 is a limited production of only 1,000 bottles. Aged for three years in small barrels, it offers a rich bouquet. Aromas range from wild rose to blackcurrant and dark chocolate.

The palate is full-bodied, with resolved tannins that envelop the mouth. The signature acidity of Ripa della Volta shines through, providing a long finish.

Conclusion: A Commitment to Quality and Sustainability

Ripa della Volta stands out in the wine industry for its dedication to sustainability. Their innovative practices and scientific approach set them apart. By focusing on the unique terroir of Valpantena, they create wines that are both expressive and representative.

Their commitment to organic farming and ecological balance is commendable. Each bottle produced reflects a philosophy that respects the land and its resources.

As wine enthusiasts, we can appreciate the artistry and science behind Ripa della Volta’s wines. Their efforts to break away from traditional stereotypes are refreshing. In a world where sustainability is increasingly important, Ripa della Volta is leading the way.

In summary, Ripa della Volta is more than just a winery; it is a vision for the future of winemaking. Their dedication to quality, sustainability, and innovation is inspiring. As they continue to craft exceptional wines, they also contribute to a more sustainable world.

By supporting wineries like Ripa della Volta, we can enjoy great wines while promoting responsible practices. The future of winemaking lies in the hands of those who respect the land and its resources. Ripa della Volta is a shining example of this commitment.

Let us raise a glass to the sustainable vision of Ripa della Volta. Cheers to a future where quality and sustainability go hand in hand!

Photo by Stephanie Klepacki on Unsplash

Source: WineMag – Wine – Cantina Ripa della Volta: (green) message in a bottle, in Valpantena