Travel Discover Oaxaca’s Hidden Gem: A Culinary Oasis Awaits by Megan Gordon February 3, 2025 3 min 0 If you’re seeking a unique blend of architecture and cuisine, Otro Oaxaca is an unforgettable experience you shouldn’t miss!The Allure of Otro Oaxaca Imagine stepping into a culinary oasis that not only tantalizes your taste buds but also enchants your senses with its stunning architecture. That’s exactly what you’ll find at Otro Oaxaca. Nestled in the heart of the city, this place isn’t just a hotel; it’s a sensory journey waiting to be explored. With its roots deep in the vibrant culture of Oaxaca, every corner whispers stories of local craftsmanship and flavors. The moment you arrive, you’re greeted by the warm smile of the staff, who feel less like employees and more like old friends eager to share their love for this magical city. The founders, Carlos Couturier and Moisés Micha, have crafted an experience that encourages guests to dive deep into the culture—discovering it slowly through casual encounters and shared moments. It’s about more than just staying over; it’s about immersing yourself in a lifestyle filled with authentic connections. Architectural Marvels That Tell Stories The design of Otro Oaxaca is nothing short of spectacular. It was brought to life by local architects from RootStudio, led by João Boto Caeiro. The building flows gracefully from its subterranean spa up to a rooftop terrace that boasts breathtaking views of the iconic Iglesia de Santo Domingo de Guzmán. As I stood there soaking in the sunset, I felt a sense of peace wash over me—it was as if time stood still. What struck me most were the floating staircases and dappled shadows that dance across open spaces, creating an atmosphere that feels both intimate and expansive at once. Each suite comes equipped with its own private pool—a perfect spot for enjoying Oaxacan wine while contemplating life’s simple pleasures. Culinary Delights by Chef Saúl Carranza Now let’s talk food! At Otro Oaxaca, culinary experiences are elevated to an art form thanks to chef Saúl Carranza. His contemporary Oaxacan menu is not just about eating; it’s about tasting history and tradition infused with modern creativity. I remember trying his mole negro—it was rich and complex yet perfectly balanced. Dining here isn’t just about sustenance; it’s an exploration of flavors that reflect the region’s heritage. Each bite tells a story—whether it’s using locally sourced ingredients or traditional cooking methods passed down through generations. 10 Best Napa Wineries for Luxury Wine Retreats November 1, 2024 16 Dorado Beach Ritz-Carlton Reserve: Puerto Rican Culinary Luxury December 6, 2024 2 5 Reasons Los Mochis Will Be Mexico’s Next Culinary Hotspot November 29, 2024 13 Why You Should Visit Immerse Yourself: Experience Oaxaca’s true essence through food and friendship. Stunning Design: Enjoy architecture that harmonizes beauty with comfort. Unique Experiences: Discover casual encounters that deepen your connection with the city. Frequently Asked Questions What should I expect at Otro Oaxaca? You can expect a welcoming atmosphere where local culture meets modern luxury. Every detail has been curated to provide both comfort and adventure. Is the restaurant open to non-guests? Yes! The restaurant is open to everyone looking for an exceptional dining experience in Oaxaca. Reservations are recommended due to popularity. How can I book my stay? You can easily book through their official website or by contacting them directly via social media channels for personalized assistance. In conclusion, if you’re looking for a destination where every detail resonates with authenticity—from architectural wonders to culinary masterpieces—Otro Oaxaca is calling your name! It stands as a reminder that travel isn’t just about seeing new places; it’s about feeling them in your heart. Photo by Mike Kenneally on Unsplash Cuisineoasis Megan Gordon Megan is a world wanderer with an unquenchable love for wine and journalism; all her life, she has been on the road to vineyards, telling stories of how people connect with their roots. 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