News Discover Italy’s Coziest Wine Bar in Perugia’s Hidden Quarter Olivier Watson December 24, 2024 1 min 0 Discover Venti Vino in Perugia, Italy—a charming wine bar offering artisanal Italian and French selections in a welcoming, community-focused atmosphere.Discovering Venti Vino: A Unique Wine Experience in Perugia Nestled in the charming Borgo XX Giugno of Perugia, Italy, Venti Vino has quickly become a beloved wine bar that captures the essence of Italian osterias. Founded by the dynamic duo Sara Boriosi and Giovanni Corazzol, this establishment offers a welcoming atmosphere where wine enthusiasts can indulge in artisanal selections from Italy and France. By prioritizing local charm and quality ingredients, Venti Vino is redefining the wine experience in Perugia. The ambiance at Venti Vino reflects the warmth of its founders, who believe that enjoying wine should be a communal experience. Here, patrons are encouraged to engage with each other and the staff, breaking down barriers that often accompany dining out alone. The focus on community creates an inviting space where everyone feels welcome to explore new flavors and make connections over shared interests. With no reservations required, guests can drop by whenever they please. Whether you find yourself standing at the bar or seated in their cozy back room, you’ll appreciate the dynamic energy of this vibrant wine haven. The rotating selection of wines by Photo by Big Dodzy on Unsplash Albariñosparkling wine Olivier Watson Olivier Watson is a passionate food and travel enthusiast with a particular fondness for rosé wine. Hailing from a vibrant culinary background, Olivier has spent years exploring the world’s most renowned wine regions, from the picturesque vineyards of Provence to the sun-drenched hills of Napa Valley. His love for rosé is not just about the wine itself; it’s about the experiences and memories created over a glass with friends and family. Struffoli vs Ricotta Fritta: Lessons from My Neapolitan In-Laws Struffoli vs Ricotta Fritta: Lessons from My Neapolitan... December 24, 2024 2011 Amarone della Valpolicella Riserva: Rubinelli Vajol December 24, 2024 Tom Hewson on Dosage: The Perfect Pinch of... December 24, 2024 Historic Shift: Italy to Produce De-Alcoholized Wines December 24, 2024 Palm Beach Food & Wine Festival: Bigger and... December 24, 2024 Cesare Cecchi’s Strong Response to Wine Report Allegations December 23, 2024 Zebra Striping: A Fun Method for Moderate Drinking December 23, 2024 Frescobaldi Responds: Are All Winemakers Fraudsters? December 23, 2024 Top 18 Best-Value White Rioja Wines You Must... December 23, 2024 Fritto Misto della Vigilia: Tradizione Romana e Curiosità December 23, 2024