News Discover Italy’s Coziest Wine Bar in Perugia’s Hidden Quarter by Olivier Watson December 24, 2024 1 min 4 Discover Venti Vino in Perugia, Italy—a charming wine bar offering artisanal Italian and French selections in a welcoming, community-focused atmosphere.Discovering Venti Vino: A Unique Wine Experience in Perugia Nestled in the charming Borgo XX Giugno of Perugia, Italy, Venti Vino has quickly become a beloved wine bar that captures the essence of Italian osterias. Founded by the dynamic duo Sara Boriosi and Giovanni Corazzol, this establishment offers a welcoming atmosphere where wine enthusiasts can indulge in artisanal selections from Italy and France. By prioritizing local charm and quality ingredients, Venti Vino is redefining the wine experience in Perugia. The ambiance at Venti Vino reflects the warmth of its founders, who believe that enjoying wine should be a communal experience. Here, patrons are encouraged to engage with each other and the staff, breaking down barriers that often accompany dining out alone. The focus on community creates an inviting space where everyone feels welcome to explore new flavors and make connections over shared interests. With no reservations required, guests can drop by whenever they please. Whether you find yourself standing at the bar or seated in their cozy back room, you’ll appreciate the dynamic energy of this vibrant wine haven. The rotating selection of wines by Photo by Big Dodzy on Unsplash Albariñosparkling wine Olivier Watson Olivier Watson is a passionate food and travel enthusiast with a particular fondness for rosé wine. Hailing from a vibrant culinary background, Olivier has spent years exploring the world’s most renowned wine regions, from the picturesque vineyards of Provence to the sun-drenched hills of Napa Valley. His love for rosé is not just about the wine itself; it’s about the experiences and memories created over a glass with friends and family. previous post Struffoli vs Ricotta Fritta: Lessons from My Neapolitan In-Laws next post Best Almond Paste Fish for Christmas in Salento: Where to Buy Why Barolo is the Unexpected Star of Italian... January 13, 2025 Why Chef Terry Giacomello’s Departure Leaves Us Intrigued January 13, 2025 2023 Burgundy: Unexpected Delights in Every Sip January 13, 2025 Unlocking Quality: Why Dop Labels Matter More Than... January 13, 2025 Discover Omakase: Sushi Like You’ve Never Tasted Before January 13, 2025 Why Wine Lovers Need to Discover Oliviero Toscani’s... January 13, 2025 Why North Korea’s Hot Dog Ban Surprised Me... January 13, 2025 Why the Mercato Orientale is Genoa’s Culinary Treasure January 13, 2025 Why Paying €86 for Coffee in Rome Became... January 13, 2025 Italian Cuisine’s Surprising Revival in London: A Chef’s... January 13, 2025