Where to Savor Chinese New Year Delights in Rome

3 min

If you're in Rome for the Chinese New Year, don't miss these amazing spots to indulge in authentic cuisine and festive flavors!

The Cultural Tapestry of Chinese New Year in Rome

The Chinese New Year celebration in Rome is a vibrant experience that stretches beyond mere festivities; it’s a journey through the rich tapestry of culinary traditions that accompany this joyous occasion. Kicking off on January 29th and continuing for two weeks, the festivities will see neighborhoods like Esquilino and Tuscolano come alive with colors, sounds, and, most importantly, incredible food.

During this time, if you find yourself wandering through these lively streets, you’ll encounter numerous restaurants offering special menus that pay homage to the culinary heritage of China. For instance, the excitement culminates at Giardini Nicola Calipari from February 7th to 9th with performances and tastings that showcase authentic dishes.

But let’s dive deeper—what are some must-visit spots where you can truly savor the flavors of the East?

Dumpling Heaven: Bao Bao Dumpling

Nestled on Via Paolo Emilio, Bao Bao Dumpling is a revelation for any dumpling lover. With recipes faithful to tradition—think squid ink dumplings or delightful bao buns filled with sweet treats—this place captures your palate beautifully. Just imagine biting into one of their steamed rabbit buns dipped in condensed milk! It’s an experience you won’t forget!

Their commitment to quality is evident as they’ve expanded from one location to three within four years—a testament to their delicious offerings.

  • Address: via Paolo Emilio 9/11
  • Contact: 327 7890006
  • Visit Bao Bao

Traditional Flavors: Damò Cucina Tradizionale Cinese

If you’re craving traditional Chinese sandwiches filled with meats and fresh vegetables, look no further than Damò located in Ostiense. The star here is the ‘mo’ bread—an artisanal creation baked meticulously that pairs perfectly with their flavorful fillings. Whether you opt for beef stew or a vegan tofu version, each bite resonates with authenticity.

The steamed ravioli here are also not to be missed; they capture the essence of home-cooked meals right in your bowl.

A Culinary Masterpiece: Dao Restaurant

For those wanting a refined dining experience during the New Year celebrations, Dao Restaurant offers an exquisite menu priced at €70 per person. From herb-stuffed cannelloni to sophisticated dishes like lobster served with bisque, every dish showcases Jianguo Shu’s dedication to honoring traditional Chinese flavors while elevating them.

Don’t forget to try their dessertSi Se Tangyuan, which are sweet glutinous rice balls served in four different flavors—a beautiful ending to your meal.

  • Address: v.le Jonio, 328
  • Contact: 06 87197573
  • Explore Dao

An Exclusive Experience: Green T.

Celebrating two decades of culinary excellence, Green T. takes you on an unforgettable gastronomic journey with unique offerings such as authentic Peking Duck served in three courses and a Mongolian hotpot that speaks volumes about the depth of their menu. Their Dim Sum is especially celebrated as it beautifully encapsulates various textures and flavors.

This charming spot not only serves amazing food but also provides an inviting atmosphere where each visit feels special.

Nostalgic Flavors at Hang Zhou

A staple in Roman’s hearts and bellies is Hang Zhou, famed for its warm hospitality and mouthwatering dishes reminiscent of home-cooked meals from China. Here you’ll find classic dishes made exceptionally well without breaking the bank.
The restaurant’s atmosphere filled with photographs telling stories adds an extra layer of charm that resonates deeply with diners.

FAQs about Celebrating Chinese New Year in Rome:

What dishes should I try during Chinese New Year?

You should definitely try dumplings (symbolizing wealth), fish (for prosperity), and sweet rice balls (for family unity).

Where can I experience cultural festivities?

Visit Giardini Nicola Calipari from February 7th to February 9th for performances and tastings celebrating this vibrant holiday.

Photo by Sonika Agarwal on Unsplash

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