News Water Over Coffee: My Secret to a Powerful Voice by Olivier Watson February 4, 2025 2 min 0 Ever wondered how to keep your voice in top shape? Ilenia Grieco's tips on food and hydration are game changers for any performer!The Hidden Connection: Nutrition and Vocal Health When it comes to maintaining a powerful voice, you might think endless rehearsals are the only key. But here’s a little secret from Ilenia Grieco, the nutritionist for Sanremo artists: nutrition plays a crucial role in vocal performance. Believe it or not, what you eat can significantly impact the quality of your voice. As I learned during my journey into the world of performing arts, nourishing your vocal cords is just as important as training them. Ilenia emphasizes the importance of hydration over caffeination. For instance, she advises singers to avoid coffee before going on stage—something that surprised me! Instead, she recommends sipping on room temperature water to keep those vocal cords supple and ready for action. This simple switch can make all the difference! Timing is Everything: Eating Before Performance One of the biggest takeaways from Ilenia’s advice is about timing your meals before performances. She insists on waiting at least two hours after eating before taking the stage. This makes perfect sense; when I tried eating a heavy meal too close to showtime, I found myself struggling to project my voice. The ideal pre-performance meal should lean towards light carbohydrates rather than proteins, which take longer to digest. Just like last year when Francesco Renga shared his regret about that roast he devoured too close to his set—he had a tough time hitting those high notes! Foods That Help Your Voice Carrots and Sweet Potatoes: Rich in vitamins, they’re great for soothing your throat. Dates: A natural energy source without the sugar crash. Herbal teas: Particularly erisimo, known as "the singer’s herb," can provide relief but skip the ginger! Crafting a Personalized Nutrition Plan What truly amazed me was how Ilenia tailors nutritional plans based on each artist’s schedule—from interviews to rehearsals and shows. It’s not just about what they eat but when they eat it! This personalized approach considers psychological factors as well, which can play into how one digests food and ultimately impacts vocal performance. From my experience, working with a nutritionist like Ilenia could be a game changer for any performer looking to elevate their craft. Simple dietary adjustments can be the fine line between an average show and an extraordinary performance. Frequently Asked Questions What should singers avoid eating? Singers should steer clear of coffee, citrus fruits, dairy products, and heavy meats right before performing due to their potential negative effects on digestion and vocal clarity. Château Siran Honors Queen Elizabeth II with 2022 Vintage December 27, 2024 3 Fergal Tynan Reflects on 2024: Trends and Insights from Alliance Wine January 2, 2025 4 Why Mentzendorff’s New Napa Valley Addition Excites Me January 21, 2025 0 How much water should performers drink? Staying hydrated is key! Aim for at least 8 glasses of water daily, especially leading up to performances. What are some good snacks for vocalists? Light snacks like nuts or fruit can provide energy without weighing down your digestive system. Photo by Jonas Leupe on Unsplash nutritionvoice Olivier Watson Olivier Watson is a food and travel enthusiast, especially when it comes to rosé wine. Growing up in an ebullient atmosphere of fine culinary delights, he has traveled throughout most of the famous wine regions of the world-from quaint vineyards in Provence down to the sun-kissed hills of Napa Valley. For Olivier, the love of rosé is not only about the wine but also the memories over a glass with friends and family. previous post Discovering the Hidden Charm of Bologna’s New Wine Oasis Discovering the Hidden Charm of Bologna’s New Wine... February 4, 2025 Foodish: A Delicious Twist on Culinary Competition February 4, 2025 Drink Without Guilt: Embrace Joyful Sips This January February 4, 2025 Discovering Bordeaux’s Gems: A Fine Wine Revelation February 4, 2025 Discovering 1838: A Unique Journey Through Beer Heritage February 4, 2025 Why Aspall Cyder’s Future Excites Wine Lovers February 4, 2025 Why Asahi’s Major Restructure May Surprise You February 4, 2025 Why Diageo’s Share Struggles Are a Wake-Up Call... February 4, 2025 Why Vergelegen’s New Labels Will Change Your Wine... February 4, 2025 Why Fiorucci’s Visionary Menu Still Inspires Today February 4, 2025 Leave a Comment Your rating: * By using this form you agree with the storage and handling of your data by this website.