News Vivat Bacchus Partners with Africa College Foundation for Youth Education by Olivier Watson January 6, 2025 3 min 16 Discover how Vivat Bacchus collaborates with Africa College Foundation to empower South African youth through education and charity initiatives.Introduction In an inspiring move to uplift disadvantaged youth in South Africa, London-based restaurant Vivat Bacchus has announced a partnership with the Africa College Foundation. This collaboration aims to provide educational opportunities to those in need, focusing on marginalized communities. The initiative is set against the backdrop of significant social challenges faced by many young South Africans, making this partnership not only timely but essential. The Partnership Details As part of this impactful collaboration, Vivat Bacchus has committed to sponsoring at least ten students through the Education Town project in Johannesburg. This ambitious project seeks to support education for youth who are often overlooked due to socioeconomic hardships. To achieve its goal, the restaurant plans to raise £25,000 by the end of this year. A key event launching this partnership is a charity dinner and auction scheduled for World Education Day on January 24 at their Farringdon location. Charity Dinner Highlights The charity dinner promises an exciting evening featuring a three-course South African Braai Feast, complete with vegetarian and vegan options. Attendees will also enjoy a tasting of fine South African wines while participating in a charity auction designed to raise funds for the cause. Inspirational speakers, including Ed Jordan and Dr. Taddy Blecher—founder of the Africa College Foundation—will share insights into the importance of education in empowering youth. The Mission of Africa College Foundation Founded in 2022, the Africa College Foundation is dedicated to promoting transformative education for youth from marginalized backgrounds. Their mission statement emphasizes providing educational opportunities for refugees, orphans, survivors of violence, and those grappling with socioeconomic issues stemming from historical injustices like Apartheid. Impact on Communities By collaborating with organizations such as the Maharishi Invincibility Institute (MII), the foundation aims to reach a wide audience. They plan to serve 42% of the planet’s youth by 2030, highlighting their commitment to making a substantial difference in education worldwide. This partnership aligns perfectly with Vivat Bacchus’s ethos of giving back to the community. Future Initiatives and Commitment James Dawson, CEO at Vivat Bacchus, expressed excitement about formalizing this partnership: "South Africa is at the heart of who we are, and this collaboration allows us to give back in a meaningful way." In addition to fundraising events like the charity dinner, Vivat Bacchus will add a £1 donation to every bill across its restaurants as part of its ongoing commitment. Encouraging Industry Support Dawson encourages trade partners and industry professionals to participate in this charitable endeavor: "Together, the hospitality industry can be a force for positive change." This sentiment underscores a growing trend within the restaurant sector—using business success as a platform for social responsibility. Discovering Italian Wine and Food at Sanremo’s Festival February 5, 2025 4 Aldi Restricts Crémant Sales to Two Bottles for New Year’s December 27, 2024 2 Piemonte: Barbera d’Asti Masterclass & Young Design Contest December 20, 2024 3 Conclusion The partnership between Vivat Bacchus and the Africa College Foundation stands as a beacon of hope for many young South Africans seeking educational opportunities. Through events like charity dinners and ongoing initiatives within their restaurants, Vivat Bacchus not only showcases its dedication but also inspires others within the hospitality industry to contribute positively toward societal challenges. This collaborative effort exemplifies how businesses can play an integral role in fostering community development and empowerment. Photo by Taylor Flowe on Unsplash@ Pizza Place charityeducation Olivier Watson Olivier Watson is a food and travel enthusiast, especially when it comes to rosé wine. Growing up in an ebullient atmosphere of fine culinary delights, he has traveled throughout most of the famous wine regions of the world-from quaint vineyards in Provence down to the sun-kissed hills of Napa Valley. For Olivier, the love of rosé is not only about the wine but also the memories over a glass with friends and family. previous post US and Brazil Drive Growth in Non-Alcoholic Beverage Market next post Top 50 Best Indies 2025: Discover the Winners Pruning Secrets: Elevate Your Vineyard Game Today February 22, 2025 Why Trieste’s Famous Pork Boil Will Change Your... 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