News Top 9 New Zealand Pinot Noirs You Must Try by Olivier Watson December 27, 2024 3 min 10 Explore the best Pinot Noirs from New Zealand, featuring diverse flavors and styles that showcase the region's unique terroir.Introduction New Zealand has long been celebrated for its exceptional Sauvignon Blanc, but in recent years, Pinot Noir has emerged as a star in its own right. This article will explore nine of the best Pinot Noirs from New Zealand, highlighting their unique characteristics and flavor profiles. With regions like Central Otago and Marlborough leading the charge, these wines offer a fascinating glimpse into what makes New Zealand’s wine scene so remarkable. The Rise of Pinot Noir in New Zealand While Sauvignon Blanc accounts for a significant portion of New Zealand’s wine production, Pinot Noir is quickly gaining ground as the second most planted grape variety. The country’s cool climate, particularly in areas like Central Otago, provides ideal conditions for growing this delicate grape. The wines produced here are known for their vibrant fruit flavors balanced with earthy undertones. Unique Terroir The unique terroir of New Zealand contributes to the distinctive qualities of its Pinot Noirs. The combination of well-drained soils and cooler temperatures helps to produce grapes that retain their acidity while developing rich flavors. As noted by wine experts Hugh Johnson and Jancis Robinson, these wines may not be the most subtle in the world but are incredibly approachable almost immediately after bottling. Characteristics of New Zealand Pinot Noirs New Zealand Pinot Noirs typically range from light-bodied to full-bodied expressions. Here are some common characteristics:2017 Vintage Fruit-Driven Flavors: Most wines exhibit bright red fruit notes such as cherry and raspberry. Earthiness: A pronounced earthiness sets them apart from other regions’ offerings. Spice Notes: Many showcase hints of baking spices like clove and nutmeg due to careful barrel aging. Savory Elements: Some Pinots also feature savory elements that enhance their complexity. Top 9 Recommended New Zealand Pinot Noirs Here are nine standout selections that highlight the best that New Zealand has to offer: 1. Amisfield Pinot Noir Central Otago 2020 This wine combines dark berry fruits with savory notes and a touch of black pepper. Its firmer tannins provide excellent texture at $26. 2. Nautilus Southern Valleys Pinot Noir 2019 An elegant choice with sweet cherry and blueberry aromas balanced by earthiness; priced at $32. Milano’s Top Cider-Focused Trattoria Experience December 9, 2024 16 Why Restaurant Critics No Longer Write Negative Reviews December 18, 2024 5 Why Large Wine Formats Are the New Crowd-Pleasers January 27, 2025 2 3. Villa Maria Pinot Noir Marlborough 2021 A budget-friendly option at $16 offering spicy cherry notes with touches of fennel seed; widely available. 4. Spy Valley Pinot Noir Marlborough Southern Valleys 2022 With forest floor notes complementing red berry fruit, this wine sells for $26. 5. Kumeu River ‘Rays Road’ Pinot Noir Hawke’s Bay 2020 Bursting with ripe fruit including spicy cherry and fig; it retails for $40. 6. Peregrine Pinot Noir Central Otago 2018 This stellar option features concentrated dark fruit notes balanced by refreshing acidity; priced at $34. 7. Te Mata Estate ‘Alma’ Pinot Noir Hawke’s Bay 2021 Mineral-driven with dark berry aromas; expect to pay around $68 for this complex wine. 8. Two Paddocks Pinot Noir Central Otago 2022 Opens up to reveal layers of red cherry and raspberry complexity; priced at $48. 9. Mount Riley Pinot Noir Marlborough 2022 A delightful surprise under $20 featuring sour cherry and raspberry notes complemented by fine tannins. Conclusion New Zealand’s burgeoning reputation for producing high-quality Pinot Noir is well-deserved, thanks to its unique terroir and favorable climate conditions. Each wine on this list offers a distinct taste experience that reflects its origin while remaining approachable for both casual drinkers and connoisseurs alike. As you explore these selections, you’ll discover why New Zealand is quickly becoming synonymous with excellent red wines. Photo by Simon Infanger on Unsplash New ZealandPinot Noir Olivier Watson Olivier Watson is a food and travel enthusiast, especially when it comes to rosé wine. Growing up in an ebullient atmosphere of fine culinary delights, he has traveled throughout most of the famous wine regions of the world-from quaint vineyards in Provence down to the sun-kissed hills of Napa Valley. For Olivier, the love of rosé is not only about the wine but also the memories over a glass with friends and family. previous post Discover Emerging Wine Regions Beyond Napa Valley next post Top Oysters to Buy for New Year’s Celebrations Sustainable Wine: My Journey from Property to Purpose February 24, 2025 Fair Match: My Surprising Take on Wine Networking February 24, 2025 San Lorenzo’s Gastronomic Shift: Is Authenticity Fading? February 24, 2025 Where to Find Healthy Yet Delicious Eats in... February 24, 2025 Discovering Herbert Hall: Kent’s Sparkling Wine Treasure February 24, 2025 Culinary Wisdom from Luca Calvani: Food, Family, and... February 24, 2025 Argea’s Bold Move: Why This Wine Acquisition Matters February 24, 2025 Unlocking Success: Why Restaurants Need More Entrepreneurs February 24, 2025 Masters of Wine 2025: Unveiling New Faces in... February 24, 2025 Loire Wines in London: A Flavorful Invitation Awaits February 24, 2025