News Renegade’s Investment Journey: Urban Winery on the Rise by Olivier Watson January 22, 2025 3 min 2 If you love wine, you've got to check out Renegade's exciting plans! They're raising funds to shake up London's wine scene. Trust me, it's thrilling!The Urban Winery Revolution Urban wineries like Renegade are reshaping the wine landscape in cities worldwide. As a passionate wine enthusiast, I was thrilled to hear about Renegade’s recent funding efforts. Founded over eight years ago, this London winery has made significant strides, especially after their impressive investment round that raised £500,000 in 2021. Now, founder Warwick Smith is aiming for another £800,000 to propel operations forward under the UK’s Enterprise Investment Scheme. It’s an intriguing time for urban winemakers! From Grapes to Glass: A Personal Experience What makes Renegade stand out? Their commitment to crafting wines from ‘grape to glass’ is phenomenal. I remember my first visit there; the fresh grapes arriving by refrigerated trucks felt electric! It reminded me of how important it is to embrace local terroirs. For the past two years, Renegade has only sourced grapes from UK vineyards, and while there’s talk of potentially importing from Europe again, it’s clear they’re devoted to showcasing British viticulture. Innovative Offerings with a Twist One aspect that excites me most about Renegade is their innovation. Smith mentioned Bethnal Bubbles, a dry-hopped English sparkling wine crafted through traditional methods. This creativity not only elevates their brand but also pushes the envelope of what urban wineries can achieve. I fondly recall tasting their Herefordshire-grown English Cabernet Sauvignon rosé—truly remarkable! It’s wines like these that remind us why we seek out unique expressions in every bottle. Scaling Up and New Ventures Ahead With plans to hire senior staff and launch a lower-priced sister brand aimed at entry-level consumers for around £14, Renegade is set on expansion. As someone who loves exploring new wine options without breaking the bank, I can’t wait to see what they offer next! Smith’s strategy reflects a keen understanding of market demands while ensuring quality remains at the forefront. The Challenges Ahead for Urban Winemakers However, it’s essential to recognize the challenges urban wineries face today; costs and scaling operations can be tricky business. With most wines priced in the mid-£20s range and beyond, affordability becomes a critical factor in attracting new customers. During our last conversation, Smith emphasized their goal: “Make wines that are worth the money.” This dedication resonates deeply with me as it showcases their commitment not just to profit but also to value in every sip. Embracing Change in Wine Culture As urban wineries gain traction in both the US and UK—take London Cru as another example—their presence highlights a growing trend towards locally-made products. This movement is thrilling for us as consumers because it means more options tailored specifically for our tastes right from our neighborhoods. FAQ About Urban Wineries What defines an urban winery? Urban wineries craft wine within city limits using locally sourced grapes or fruit—bridging city life with vineyard experiences. Is Britain Embracing Low-Calorie Beer Trends? December 2, 2024 13 How Climate Change Fuels Wine Pests: A Vintner’s Dilemma January 23, 2025 0 Discovering Vosne-Romanée: Burgundy’s Hidden Gem January 30, 2025 1 Why are urban wineries gaining popularity? They offer fresh takes on winemaking closer to consumers while embracing local flavors and fostering community connections. How does Renegade differentiate itself from traditional wineries? Renegade focuses on innovative techniques and local sourcing while providing immersive experiences like supper clubs and tastings. Photo by David Goldman on Unsplash fundingWinery Olivier Watson Olivier Watson is a food and travel enthusiast, especially when it comes to rosé wine. Growing up in an ebullient atmosphere of fine culinary delights, he has traveled throughout most of the famous wine regions of the world-from quaint vineyards in Provence down to the sun-kissed hills of Napa Valley. For Olivier, the love of rosé is not only about the wine but also the memories over a glass with friends and family. previous post Discovering Tintilia: A Hidden Gem from Molise’s Heart next post Discovering ‘The Special One’: Mourinho’s Passionate Wine Journey Exploring Puligny-Montrachet: Surprising Insights from 2023 February 5, 2025 Why Your Champagne Deserves a Glam Squad Makeover February 5, 2025 Why Italian Wine is Struggling in the US... February 5, 2025 Pantelleria: The Sweet Poison of Its Winemaking Secrets February 5, 2025 FantaSanremo: Where Food and Music Create Magic February 5, 2025 Discovering 2023 Burgundy: Unexpected Delights Await February 5, 2025 Cork Secrets: How Wine Closures Embrace Sustainability February 5, 2025 Fried Ricotta Ravioli: An Unexpected Delight February 5, 2025 Fine Wine’s Future: Is Berry Bros Just the... February 5, 2025 Why Pasta e Patate is the Heart of... February 5, 2025 Leave a Comment Your rating: * By using this form you agree with the storage and handling of your data by this website.