Rediscovering Como’s Secret Liquor: A Taste of History

You have to try the Vespetrò Speciale! It’s a delightful journey through Como’s rich history and flavors. Trust me, you’ll love it!

A Sip of History: The Vespetrò Speciale

Have you ever tasted something that instantly transports you through time? The Vespetrò Speciale is just that. Born from the alchemical experiments of Scannagatta, a fascinating figure from the 18th century, this liqueur has a captivating story tied to the very fabric of Como’s heritage. Initially brewed during the Napoleonic era, its unique blend of ingredients—anise, coriander, and fennel seeds—creates a taste that’s both robust and refreshing.

I remember my first encounter with Vespetrò Speciale at a quaint bar in Canzo. The bartender poured it over ice, and I was taken aback by its vibrant yellow hue. As I sipped it slowly, hints of history danced on my palate; it felt like I was savoring a piece of Italy’s past.

The revival of this liqueur is more than just about flavors; it’s about reconnecting with tradition. In January 2024, Nuova Scannagatta Srl took the leap to breathe new life into these cherished recipes after they were nearly lost forever. This act is nothing short of a culinary renaissance for Lombardy.

The Legend Behind Scannagatta

Scannagatta isn’t just a name; he’s a legend. Known as an alchemist and healer in his time, he dedicated his life to creating remedies that helped those in need. His recipes weren’t merely concoctions but rather stories filled with passion and purpose.

As I delved deeper into his legacy during my research, I came across mentions of him in various guides like Baedeker in 1859 and the Italian Almanac from 1899, each lauding his creations. These texts revealed how Vespetrò was celebrated not just as an aperitif but also as a medicinal liqueur typical of Canzo—a gem within Lombardy’s gastronomic landscape.

A Tribute to Fausto Coppi: Amaro del Ghisallo

Speaking of tributes, the Amaro del Ghisallo deserves its spotlight too! Created in honor of cycling legend Fausto Coppi after his stunning victory in 1948, this amaro captures the spirit of endurance and triumph associated with one of cycling’s most iconic climbs.

It was during one memorable trip to Lake Como that I learned about this remarkable liqueur while chatting with local cyclists at a bar overlooking the serene lake waters. They shared stories not only about Coppi but also how Amaro del Ghisallo represents resilience—perfect for winding down after long rides.

Crafted using herbs sourced exclusively from the Triangolo Lariano region, this herbal liqueur balances bitterness with sweetness—an ideal companion for dessert or as a digestif following an Italian feast.

Mixology Meets Tradition

Now that both Vespetrò Speciale and Amaro del Ghisallo are back on shelves across Lombardy—from Como to Milan—they’re gaining popularity among mixologists eager to bring traditional flavors into modern cocktails. At local bars, I’ve seen bartenders creatively integrate these liquors into their menus:

• Vespetrò Spritz: A fresh twist on classic spritzes combining sparkling water with Vespetrò Speciale.
• Ghisallo Sour: A delightful mix where Amaro del Ghisallo meets lemon juice and egg white for a frothy finish.

The Nuova Scannagatta has also introduced an exciting section dedicated to mixology! This initiative not only preserves heritage but breathes new life into age-old traditions—a move I’m absolutely thrilled about!

Frequently Asked Questions

What makes Vespetrò Speciale unique?

It combines rich historical significance with vibrant flavors crafted from local herbs and spices.

Can I find these liquors outside Italy?

While they’re primarily available in Lombardy now, there are plans for wider distribution soon!

How should I serve Amaro del Ghisallo?

It’s best served chilled or over ice; pair it with chocolate desserts for an exceptional experience!

With these delightful spirits making their comeback in such grand fashion, it feels like we’re not just drinking; we’re partaking in living history. So next time you’re near Lake Como or visiting your favorite Italian restaurant, don’t forget to ask for these hidden treasures!

Photo by Tomas Martinez on Unsplash