News Old Fashioned Cocktails: A Journey Through Passionate Twists by Olivier Watson February 6, 2025 3 min 27 You’ve got to check out these creative takes on the Old Fashioned! Each finalist brings a unique story and flavor that’ll surprise you.The Art of the Old Fashioned: More Than Just a Drink When we think about the classic Old Fashioned, it’s easy to picture a simple blend of bourbon, bitters, sugar, and a twist of citrus. But what if I told you that this iconic cocktail is also a canvas for creativity? The recent VinePair x Elijah Craig Old Fashioned Cocktail Contest showcased exactly this by challenging bartenders to innovate on this timeless recipe. As I delved into the backgrounds of the finalists, it struck me how each cocktail tells its own unique story, marrying tradition with contemporary flair. Meet the Innovators Behind Each Creation In any competition, it’s not just about the drink; it’s about the heart and soul behind it. Take Simon Banks for instance. His cocktail, Fortune Teller, takes you on a journey reminiscent of cozy ginger snap cookies evolving into soft cherry notes with each sip. Inspired by his culinary roots and experiences in Denver’s craft cocktail scene, Banks describes his work as akin to crafting a dinner menu — every flavor must play its part perfectly. Simon Banks – Fortune Teller A journey from spicy beginnings to creamy cherries. Similarly, Armando Garza from Austin channels nostalgia through his creation called Corn & Fire. He deftly incorporates flavors from his childhood like roasted corn and hibiscus tea while maintaining the classic spirit-forward profile. His approach highlights how our past can shape our present creations; after all, isn’t bartending all about storytelling? Armando Garza – Corn & Fire A drink that sparks memories through familiar flavors. Flavorful Journeys: Unique Ingredients Take Center Stage What fascinates me is how each finalist uses unexpected ingredients to elevate their cocktails. Bridget Ramsey presents Follow the Corn Silk Road, focusing solely on corn’s versatility as an ingredient. This whiskey-forward cocktail offers light tropical notes balanced with miso and corn silk tea — truly an adventure for your palate!Why the Singapore Sling is More Than Just a Cocktail Bridget Ramsey – Follow the Corn Silk Road A corn-centric exploration with hints of tropical delight. On another note, Devin Ballard’s Ogun’s Blessing draws inspiration from cultural tales around fire renewal. It’s not just a drink; it embodies deeper meanings through its flavors — fruity upfront notes leading into smoke and nuttiness at the finish. Devin Ballard – Ogun’s Blessing A cocktail that symbolizes rebirth through taste. Crafting Connections: The Passion Behind Each Pour Courtney Moy rounds out this inspiring group with her cheeky take on the Old Fashioned called Good in My City. This drink is infused with nostalgia thanks to Chinese Haw Flake candy — an ingredient that evokes childhood joy for her. It’s incredible how Moy intertwines her heritage with playful techniques in crafting cocktails. Courtney Moy – Good in My City A fusion of tradition and playful technique celebrating roots. The excitement surrounding these bartenders extends beyond just their cocktails; it’s about shared experiences and connections formed within this vibrant community. As each finalist prepares for the live competition in Kentucky, they’re not just vying for victory but celebrating their journeys and passions in this art form. Burgundy’s Hidden Gems: A Journey Through Côte Chalonnaise February 7, 2025 11 Why Fiorucci’s Visionary Menu Still Inspires Today February 4, 2025 16 The Alchemist Cocktail Bar Expands to Dubai in 2025 January 8, 2025 14 FAQs About Craft Cocktails What defines an Old Fashioned? An Old Fashioned typically consists of whiskey (bourbon or rye), sugar, bitters, and orange or lemon peel for garnish. It embodies simplicity yet allows room for personal interpretation! How can I make my own twist on an Old Fashioned? Start by experimenting with different spirits or sweeteners like honey or flavored syrups. Incorporate unique bitters or even herbs for added complexity!Delicious Non-Alcoholic Negroni Recipe for Modern Mixology Why are competitions important for bartenders? Competitions offer bartenders opportunities to showcase their creativity and connect with others in the industry while pushing them to refine their skills under pressure. Photo by Maria das Dores on Unsplash bartenderCocktail Olivier Watson Olivier Watson is a food and travel enthusiast, especially when it comes to rosé wine. Growing up in an ebullient atmosphere of fine culinary delights, he has traveled throughout most of the famous wine regions of the world-from quaint vineyards in Provence down to the sun-kissed hills of Napa Valley. For Olivier, the love of rosé is not only about the wine but also the memories over a glass with friends and family. previous post Why Wind Farms Threaten Morellino: A Wine Lover’s Concern next post Why Singapore’s Natural Wine Scene Faces Unforeseen Challenges Sustainable Wine: My Journey from Property to Purpose February 24, 2025 Fair Match: My Surprising Take on Wine Networking February 24, 2025 San Lorenzo’s Gastronomic Shift: Is Authenticity Fading? February 24, 2025 Where to Find Healthy Yet Delicious Eats in... February 24, 2025 Discovering Herbert Hall: Kent’s Sparkling Wine Treasure February 24, 2025 Culinary Wisdom from Luca Calvani: Food, Family, and... 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