Discover the Elegance of Schiava Wine from Alto Adige

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Explore the rich history and exquisite taste of Schiava wine from Cantina Girlan in Alto Adige. A unique alternative to international reds.

Introduction to Schiava Wine
Schiava, a once dominant grape variety in Alto Adige, has seen its prominence challenged by the region’s white wines. Despite this shift, Schiava remains significant, accounting for approximately 30% of the vineyard area today. This grape is known for producing light-bodied red wines that are fresh and fruit-forward, boasting moderate alcohol levels and gentle acidity. Contrary to perceptions of simplicity, the Gschleier Alte Reben selection from Cantina Girlan reveals the depth and elegance of Schiava through aging.

The Gschleier Alte Reben Vertical Tasting
Cantina Girlan’s Gschleier Alte Reben represents a historical selection launched in 1975 from century-old vines. This vertical tasting showcases six vintages, illustrating how aging transforms Schiava into a wine reminiscent of Pinot Noir. The 2022 vintage received a notable score of 93 points, highlighting its classic nose with notes of red berries and subtle spices. In contrast, earlier vintages demonstrate varied characteristics influenced by their maturation over time.

• 2022 Vintage (93 points): Bright and vibrant with a classic yet elegant nose featuring red currants and herbs. It offers a juicy mouthfeel with citrus hints.
• 2016 Vintage (91 points): Luminous appearance with traces of cacao alongside fruit. It maintains agility with soft tannins.
• 2010 Vintage (87 points): An interesting nose with tobacco notes; however, it lacks vibrancy on the palate.

Aging Potential and Flavor Profiles
The aging potential of Gschleier Alte Reben is impressive. The wine evolves beautifully over decades, akin to great Pinot Noirs from Burgundy. For instance, the 1995 vintage scored 94 points and showcases aromas of gentian flowers and truffles while retaining an elegant fruit profile. In contrast, older vintages like the 1983 reveal oxidative notes that detract from their initial charm.

• 1995 Vintage (94 points): Mature yet vibrant; floral notes blend seamlessly with earthy undertones.
• 1983 Vintage (83 points): Displays oxidative characteristics overshadowing the fruit; it ends on a dry note.

Comparison with International Reds
Schiava competes well against renowned international reds such as Pinot Noir. The comparison becomes evident when examining vintage ratings for specific years like 1976, which scored an impressive 95 points due to its extraordinary elegance and complexity. Its bright color and floral aromas offer insights into how well-crafted Schiava can rival more famous varietals.

• 1976 Vintage (95 points): Remarkably elegant with vibrant color; complex bouquet featuring dried flowers and herbal notes.

Conclusion: The Future of Schiava in Alto Adige
As wine enthusiasts continue to seek unique alternatives to mainstream options, Schiava’s revival offers an exciting journey into lesser-known territories of Italian winemaking. With ongoing improvements in viticulture practices at Cantina Girlan, expect to see more refined expressions of this traditional grape variety in coming years. Whether you’re a seasoned collector or new to wine tasting, exploring Schiava will undoubtedly broaden your palate.

Photo by David Köhler on Unsplash