Discover Pepèn: Parma’s Iconic Sandwich Spot in Milan

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Explore Pepèn, a beloved sandwich shop from Parma now in Milan, offering classic dishes like the Special and Carciofa. A must-visit!

Introduction to Pepèn

If you’re wandering through Milan and find yourself craving authentic Italian sandwiches, Pepèn is the place to be. This iconic establishment has recently opened its doors in Milan, bringing a taste of Parma’s rich culinary heritage to the bustling city. Known for its vibrant atmosphere and delectable offerings, Pepèn has quickly attracted both locals and tourists alike. But what makes this sandwich shop so special? Let’s dive into the history and menu that have made it a household name.

The Legacy of Pepèn

Pepèn is not just another sandwich shop; it’s a culinary institution with over 70 years of history. Founded in 1946 by Giuseppe Clerici, affectionately known as Pepèn, this establishment started as Bar Franco—a nod to the price of meals at the time. Over the decades, it evolved into a modern paninoteca that redefined how people enjoy sandwiches in Parma.

The shop became famous for its innovative sandwiches, pizzas by the slice, and unique tartines that locals adored. Today, under new management since 1962—Stefano and Matteo Ferrari alongside Riccardo Meneguz and Barbara Peschiera—the legacy continues with an expanded menu that reflects both tradition and creativity.

What to Expect at Pepèn Milan

When you step into Pepèn’s Milan location on Via Malpighi 2, you’ll notice it retains the cozy charm of its original setting. Although there are limited seats inside, there’s an inviting outdoor area where patrons can enjoy their meals al fresco. The menu is a nostalgic trip down memory lane for Parmigiani living in Milan.

You can indulge in signature items like:

• Speciale: A classic sandwich filled with ham, homemade mayonnaise, and giardiniera.
• Pesto di cavallo: A unique horsemeat pesto blend that tantalizes taste buds.
• Spaccaballe: A hearty combination of roast pork with ketchup, tomato, lettuce, mayonnaise, and spicy sauce.

For seafood lovers visiting on Fridays, don’t miss out on their fish sandwiches featuring an array of delicacies including octopus carpaccio and smoked tuna.

Signature Dishes Worth Trying

The highlight of any visit to Pepèn is undoubtedly their specialties, which are worth every minute spent waiting in line:

• Palle di carne: These meatballs are served with spicy sauce and mayonnaise—a true crowd favorite!
• Carciofa: A savory pie filled with artichokes, spinach, ricotta cheese, Parmigiano Reggiano, and mortadella. This dish embodies the essence of Parma wrapped up in a delicious bite.

Each item showcases high-quality ingredients combined with traditional recipes that have stood the test of time. The team at Pepèn ensures that every bite transports you straight to Parma.

The Experience Beyond Food

Visiting Pepèn isn’t just about satisfying your hunger; it’s about immersing yourself in a piece of culinary history. Here’s what makes it stand out:

• Authenticity: Every dish is prepared using traditional methods while embracing modern flavors.
• Community Atmosphere: Locals flock here not only for food but also for camaraderie; enjoying a warm meal surrounded by friends is part of the experience.
• Culinary Creativity: The menu evolves while keeping classic dishes intact—perfectly blending nostalgia with innovation.

Conclusion

In conclusion, if you find yourself in Milan yearning for genuine Italian comfort food or simply want to explore new flavors rooted deeply in tradition, make sure to stop by Pepèn. With its rich history and mouthwatering offerings like the Speciale sandwich or Carciofa pie,
it promises an unforgettable dining experience reminiscent of Parma’s vibrant culinary scene. Whether you’re grabbing lunch on-the-go or savoring your meal outside under the sun,
you’re sure to leave with both a satisfied palate and fond memories.

Photo by Erik-Jan Leusink on Unsplash