News Crafting Beers: Emanuele Longo’s Legacy and Triumph by Olivier Watson January 20, 2025 2 min 2 You have to hear about Emanuele Longo winning Brewer of the Year! His journey is inspiring and his beers are simply extraordinary. Let’s dive in!A New Chapter in Craft Beer Brewer Emanuele Longo recently snagged the prestigious title of Brewer of the Year 2024 at a vibrant event hosted by Fermento Birra. This isn’t just any recognition; it’s a testament to years of dedication and craft that goes beyond mere brewing. As I reflect on Emanuele’s journey, I find it incredibly inspiring how someone can rise from homebrewing roots to becoming a pivotal figure in Italy’s craft beer landscape. The competition was fierce, yet the panel of experts—journalists, publicans, and tasters—recognized the depth of his commitment to quality and consistency. It’s fascinating to think about how this award highlights not just the final product but the entire process, showcasing what it truly means to be a master brewer. The Legacy of Birrificio Lariano In 2008, alongside his partner Fulvio Nessi, Emanuele established Birrificio Lariano. From day one, his creations caught attention for their precision and depth. I recall my first sip of La Grigna; it encapsulated everything good about Italian Pilsners while making me appreciate the artistry behind each batch brewed. What sets him apart? It’s not merely technical skill but an unyielding passion that translates into every bottle. He has explored various styles ranging from Double IPAs like Ciube to rich Porters like Madiba. Each beer tells a story, crafted with intention and expertise that resonates with enthusiasts like us. A Moment of Reflection Interestingly, this accolade arrives as Emanuele prepares to step back from brewing after 15 remarkable years. I can only imagine the emotions swirling within him during this transitional phase—pride in his accomplishments mixed with nostalgia for countless hours spent refining techniques and experimenting with flavors. It’s bittersweet for fans who have watched him elevate Italy’s craft beer scene but also joyous as we celebrate a significant career milestone. One cannot help but feel grateful for what he has contributed and curious about what he’ll pursue next. Emergent Brewers: The Next Generation While we bid farewell to one legend, another emerges in the form of Filip Lozinski from Wild Raccoon Brewery, awarded Emerging Brewer. With only three years under his belt, he shows great promise! His creativity could reshape our understanding of craft beer in Italy as he adds fresh perspectives to traditional brewing methods. Antichi Poderi di Jerzu: Discover Vermentino & Classic Method November 12, 2024 12 Christmas Eve Dinner and Lunch: Traditions from Solstice Feasts December 25, 2024 4 Why the Spirits Industry Lost a True Visionary January 17, 2025 0 For those eager to explore new flavors, keeping an eye on Filip will be essential—his rapid rise reminds us that there’s always more talent waiting just around the corner! FAQ Section What does being named Brewer of the Year entail? Being named Brewer of the Year acknowledges not only the quality of beers produced but also recognizes commitment to excellence across all aspects of brewing. How can I taste Emanuele Longo’s beers? Many bars and specialty shops carry selections from Birrificio Lariano. Exploring local craft beer festivals may also provide opportunities for tastings. Photo by S. Tsuchiya on Unsplash breweryLegacy Olivier Watson Olivier Watson is a food and travel enthusiast, especially when it comes to rosé wine. Growing up in an ebullient atmosphere of fine culinary delights, he has traveled throughout most of the famous wine regions of the world-from quaint vineyards in Provence down to the sun-kissed hills of Napa Valley. For Olivier, the love of rosé is not only about the wine but also the memories over a glass with friends and family. previous post Why Osteria Chiari’s Wood-Fired Magic Will Enchant You next post Discovering the Heart of Frittili: Grandma Rina’s Wisdom Discovering Bolgheri: Why These Wines Captured My Heart January 29, 2025 Discovering Wine’s Secrets at Siena: A Flavorful Journey January 29, 2025 Why Barbera’s Rise is a Wine Lover’s Delight January 29, 2025 Why Comfort Food and Adventure Are My Culinary... January 29, 2025 Chambolle-Musigny: A Surprising 2023 Vintage Discovery January 29, 2025 Vietti’s Potential Sale: A Shift in Langhe’s Wine... January 29, 2025 Australian Wine Exports: Surprising Growth in China January 29, 2025 Why Salami Lovers Should Visit ParlaComeMangi in Rapallo January 29, 2025 Where to Savor Chinese New Year Delights in... January 29, 2025 Why Diageo’s Guinness Ghana Move Surprised Me January 29, 2025 Leave a Comment Your rating: * By using this form you agree with the storage and handling of your data by this website.