News Craft Cider Dreams: Reviving a Legacy with Bursaries by Olivier Watson February 11, 2025 3 min 0 You’ve got to hear about the Jean Nowell Bursary! It’s an incredible opportunity for budding cider makers in the UK. Let’s explore!Crafting a Legacy: The Jean Nowell Bursary If you’re passionate about cider, you might want to pay attention to the recently revived Jean Nowell Bursary. This initiative, spearheaded by the Three Counties Cider and Perry Association (TCCPA), aims to nurture aspiring cider makers and keep the art of craft cider alive. I can’t help but feel excited every time I hear about opportunities like this, especially knowing how much they can transform someone’s journey in the world of artisanal beverages. Nowell was not just any cider maker; she was a pioneer who breathed life into traditional apple and pear varieties, helping them find their place in modern cider production. I remember my first experience with craft cider—each sip was like tasting history. It’s inspiring to see organizations honoring such rich heritage while encouraging innovation. Embracing New Talent The TCCPA’s commitment to fostering new talent is palpable. They’ve opened applications for the bursary, which focuses on novice commercial cidermakers eager to enhance their skills. The buzz around the craft drinks sector is palpable, and Richard Toft from Pershore College WCG highlights this positive atmosphere filled with innovation. What struck me most is the heartfelt purpose behind this bursary—to honor Jean Nowell’s legacy of encouragement. Her story resonates deeply with many of us who have faced hurdles in pursuing our passions. Just imagine being able to create your own unique blend of cider, inspired by her spirit!Love to Learn | Instagram: @timmossholder Applications and Opportunities Await Applications for this amazing bursary are now open, with a deadline set for March 2, 2025. If you’re thinking about diving into cidermaking or know someone who is, this could be a life-changing opportunity! The TCCPA emphasizes that while there are no age restrictions, novice makers will be prioritized—talk about uplifting the next generation! I recall how intimidating it felt when I first tried my hand at wine making; every step seemed fraught with uncertainty. But grants like these give hopeful makers a safety net—a chance to explore creativity without fear of financial burden. Why This Matters? Cider has a rich tapestry woven through British culture, and initiatives like the Jean Nowell Bursary shine a light on that heritage while propelling it forward. By nurturing new talent, we’re not just preserving tradition; we’re breathing new life into it. Each successful applicant represents potential innovation within this beloved craft. Why Sardenaira is Italy’s Best Kept Culinary Secret February 9, 2025 0 Celebrate the Most Important Time of Year! November 26, 2024 16 Crémant d’Alsace: The Trendy Sparkling Wine for Holidays December 4, 2024 7 It reminds me of why I fell in love with cider in the first place—the stories behind each bottle and the people dedicated to making them. What Happens Next? The anticipation builds as TCCPA prepares to announce successful candidates during CraftCon in Hereford on March 27-28 this year. It’s not just an announcement; it’s an event celebrating the hard work and dedication of those venturing into cidermaking. If you think you have what it takes or know someone who does, encourage them to apply! As someone who has navigated similar waters, I assure you—it can lead to unexpected paths filled with discovery and joy. FAQs About the Jean Nowell Bursary Who can apply for the bursary? Any aspiring cider maker within the UK is welcome to apply! Priority will go to novice commercial cidermakers aiming for personal development. When is the application deadline? Applications must be submitted by March 2, 2025. What can funds be used for? The funds can support personal development projects or innovative ideas within cidermaking. How will successful applicants be announced? Candidates will be revealed at CraftCon in Hereford on March 27-28 this year.Splash Ankara Let’s raise a glass (or two) to new beginnings in craft cider making! For further details on applying or more information on the TCCPA’s initiatives, check out their official site here! Photo by Olivia Bauso on Unsplash bursarycider Olivier Watson Olivier Watson is a food and travel enthusiast, especially when it comes to rosé wine. Growing up in an ebullient atmosphere of fine culinary delights, he has traveled throughout most of the famous wine regions of the world-from quaint vineyards in Provence down to the sun-kissed hills of Napa Valley. 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