News

Discover the art of blind tasting wine! Enhance your palate, enjoy communal fun, and learn about regions and varietals for a memorable experience.

Discover the allure of rosé wine! Learn about its production methods—direct press vs. saignée—and find the perfect flavor for your palate.

Join the 33rd Benvenuto Brunello in Montalcino, Nov 14-18, to taste exquisite Tuscan wines, attend masterclasses, and celebrate Brunello di Montalcino!

Discover the best wines of 2024! From classic regions to innovative varietals, explore top picks like Syrah and Verdicchio that define this year’s wine scene.

Explore America’s diverse alcohol consumption patterns, revealing the drunkest cities, surprising dry towns, and cultural influences shaping drinking habits.

Discover Santa Barbara’s wine diversity, featuring exceptional pinot noir, syrah, and chardonnay. Explore unique terroirs and winemaking artistry today!

Join Torbageddon in Rome on November 17 for a peated whisky celebration! Enjoy masterclasses, over 200 whiskies, and a new venue at Unahotels Decò.

Fine dining relies on high expectations. A recent closure at a three-Michelin-star restaurant highlights the need for effective communication and empathy in hospitality.

EcoSIP is revolutionizing sustainable wine packaging, cutting CO2 emissions by 100x and reducing costs, while enhancing quality for eco-conscious consumers.

Sweet cocktails are back in style, reflecting a shift in drinking culture. Innovative ingredients enhance flavors, making them sophisticated and nostalgic. Cheers!