News Why Freemark Abbey’s Merlot Defies All Expectations by Olivier Watson February 20, 2025 3 min 0 You've got to try Freemark Abbey's Merlot! It's a game-changer that redefines what this grape can be. Trust me, you'll be pleasantly surprised!A Surprising Twist on Merlot When you think of Merlot, do you imagine soft, easy-drinking wines that fade into the background? If so, it’s time to rethink that perception with Freemark Abbey Napa Valley Merlot 2019. This bottle is not just another red; it embodies a captivating narrative that defies stereotypes and showcases the depth of what Merlot can truly be. Kristy Melton, the passionate winemaker at Freemark Abbey, transforms this often-maligned varietal into an exhilarating experience. Kristy’s journey from aspiring zoologist to celebrated winemaker is inspiring. After her studies in Biology and Animal Science at Angelo State University and working at the National Institute of Health, a trip to Napa Valley shifted her trajectory towards wine production. Her Masters in Viticulture & Enology from UC Davis solidified her new path, bringing science and artistry together in every glass she produces. The Essence of Napa Valley Freemark Abbey has deep roots—established in 1886 as California’s 16th bonded winery—and has long been synonymous with quality. The Napa Valley landscape offers unique growing conditions that are pivotal for producing exquisite wines like their 2019 Merlot. The blend consists of 87% Merlot and 13% Cabernet Sauvignon, allowing for layers of complexity not typically found in standard offerings. With an ABV of 14.5%, this wine reveals its personality right from the first pour: deep ruby hues reflect a vibrant spirit bursting with potential. You’ll find aromas weaving through ripe blackcurrant fruit intertwined with vanilla buttercream and exotic spices—all promising a rich tapestry ready for exploration.Man holding a glass of whisky. Tasting Notes That Dance on Your Palate On tasting, prepare for an experience where brisk acidity meets linen tannins, gracefully framing notes reminiscent of leather and violet—truly a feast for your senses! Each sip tells you about the careful hand crafting this blend while respecting nature’s inherent unpredictability. I recall my first encounter with this wine—it was paired beautifully with lamb stew laden with dried figs and olives—an unforgettable combination that still lingers vividly in my memory today! From Tradition to Innovation What makes Freemark Abbey stand out isn’t just the wine but also their commitment to embracing change within tradition—a philosophy echoed by Kristy when she says working as a winemaker teaches “humility and patience.” It’s enlightening how nature demands respect yet rewards those who approach her honestly. She acknowledges how each vintage comes with its own story—a reminder that flexibility is key. Top Brunello Tasting Highlights 2024: Montalcino’s Best Reds November 17, 2024 10 Why Milan’s Isola Market Is a Must-Visit Gem January 15, 2025 1 UAE to Produce Birra Moretti and Heineken in Dubai December 4, 2024 9 With accolades such as winning the Master Medal at the Global Merlot Masters 2024 under its belt, one must wonder: what makes this vintage special? It boils down to meticulous attention paid throughout every stage—from vineyard management to final bottling—and an intrinsic understanding that no two years produce identical outcomes. Frequently Asked Questions How should I store Freemark Abbey’s Merlot? Store it lying down in a cool dark place away from sunlight. Ideal temperatures hover around 55°F (13°C).Man holding a glass of whisky. Can I pair this wine with food beyond lamb stew? Absolutely! Try it with grilled vegetables or creamy risottos—it complements various hearty dishes wonderfully! Is there an optimal temperature for serving? Yes! Aim for serving between 60-65°F (15-18°C) to enhance its flavors fully! For anyone serious about exploring deeper levels of flavor complexities while being inspired by incredible stories behind wines—this Merlot needs your attention! It’s refreshing to discover something remarkable within traditionally misunderstood grape varieties. Photo by Pierre Gui on Unsplash Had my dinner at this hidden restaurant in Melbourne. I just couldn’t stop looking at this neon light signage. agave wineMerlot Olivier Watson Olivier Watson is a food and travel enthusiast, especially when it comes to rosé wine. Growing up in an ebullient atmosphere of fine culinary delights, he has traveled throughout most of the famous wine regions of the world-from quaint vineyards in Provence down to the sun-kissed hills of Napa Valley. For Olivier, the love of rosé is not only about the wine but also the memories over a glass with friends and family. previous post Unlocking Amaro Nonino: 5 Cocktails You Must Try Unlocking Amaro Nonino: 5 Cocktails You Must Try February 20, 2025 Uncorking Old World vs. New World Wine: A... 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