News Why Restless River’s Journey Will Inspire Any Wine Lover Olivier Watson January 10, 2025 3 min 1 You have to hear about Restless River's incredible evolution! Their commitment to quality and innovation is truly inspiring—don’t miss this story!The Serendipitous Start of Restless River When Craig and Anne Wessels first laid eyes on their run-down farm in the Hemel-en-Aarde Valley back in 2004, they likely had no idea they were stepping into a legacy of winemaking. This wasn’t just any property; it harbored the valley’s oldest Chardonnay and Cabernet Sauvignon vines, dating back to 1998. I remember my first visit to the area—a place where cool ocean breezes dance with sunlit slopes, creating an environment that is downright magical for wine grapes. It was this serendipity that sparked the Wessels’ journey into winemaking. In 2012, after years of dedication and learning, Restless River launched its first wines. The passion for organic practices and authentic expression guided Craig as he crafted his Pinot Noir and Chardonnay. Fast forward to today, and it’s exciting to see how this winery has not only embraced its roots but thrived in a competitive market. A Vineyard of Distinction The Hemel-en-Aarde Valley is famously known as the Pinot Noir capital of South Africa, yet its reputation isn’t just by chance. The maritime climate combined with ancient decomposed granite soils gives wines from this region their distinct character. During a recent tasting, I savored a glass of Restless River’s Pinot Noir, and the complexity was astonishing. You could taste the sea breeze in every sip! Craig’s commitment to showcasing site expression resonates deeply through his wines—each bottle tells a story of time, place, and tireless effort. Crafting Quality Through Tradition Restless River takes pride in an organic approach to viticulture that emphasizes sustainability and quality over quantity. I often reflect on my own experiences visiting wineries where organic practices are a priority—it creates a sense of authenticity that you can feel in the glass. As Craig employs indigenous yeasts for fermentation and opts for extended bottle aging before release, it becomes clear: he is not just making wine; he is crafting art. Tom Platt from Liberty Wines sums it up beautifully: “Craig and Anne Wessels’ tireless dedication…has resulted in world-class wines.” This dedication not only enhances their portfolio but also elevates South African wines on an international stage. Joining Forces with Liberty Wines The recent partnership with Liberty Wines marks a new chapter for Restless River. With their expertise in distribution across the UK and Ireland, I can’t help but feel excited about what lies ahead for Craig and Anne. They have acknowledged their gratitude towards Swig for laying the groundwork over the past decade—a sign of humility that speaks volumes about their character. What Are Papaccelle? Essential for Traditional Italian Salad December 5, 2024 3 Explore Decanter Magazine’s January 2025 Highlights January 8, 2025 1 Food and Wine Tourism: €40 Billion Industry in Italy’s Top Regions December 17, 2024 2 As someone who appreciates genuine partnerships within the wine community, it’s refreshing to witness such collaborations aiming at mutual growth while maintaining core values around quality. Looking Ahead: The Future of Restless River What’s next for this ambitious winery? As they continue innovating under Liberty Wines’ umbrella, I anticipate seeing more unique offerings from Restless River that push boundaries while honoring tradition. This journey is all about evolution—something we can all relate to in our personal lives. If you’re ever in search of wine that embodies both craftsmanship and deep-rooted passion, look no further than Restless River! The beauty lies not only in each sip but also in understanding the journey behind every bottle. Photo by Mockup Free on Unsplash Pinot NoirWinery Olivier Watson Olivier Watson is a passionate food and travel enthusiast with a particular fondness for rosé wine. Hailing from a vibrant culinary background, Olivier has spent years exploring the world’s most renowned wine regions, from the picturesque vineyards of Provence to the sun-drenched hills of Napa Valley. His love for rosé is not just about the wine itself; it’s about the experiences and memories created over a glass with friends and family. Why Ippolito Will Change Your Dining Experience Forever Why Ippolito Will Change Your Dining Experience Forever January 10, 2025 Why I Can’t Stop Raving About Guinness’ Epic... January 10, 2025 Why Erik Simonics Believes in the Power of... January 10, 2025 Why Art and Biodiversity Transform Champagne’s Future January 10, 2025 How Barcelona’s Heater Ban Could Change Our Winter... January 10, 2025 Why Croydon’s Dry January Buzz Caught Me Off... 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